Malaysia Graduation Ceremony, 2016 Term 3

Graduation Ceremony

2016 Term 3

21 September 2016

Congratulations to all Le Cordon Bleu Malaysia graduates!

The third graduation ceremony of 2016 took place on 21 September 2016 which was held at the Sunway Resort Hotel & Spa with graduate’s family members and friends.

We are happy to share the pictures from our ceremony as below:

Short Courses

Malaysia

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Savoury Petit Fours with Puff Pastry

Price: MYR 530.00

Duration: 6 Hours

Next Session: June 23, 2018 - 9:00

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Certificat de Boulangerie (7-Weeks Short Course)

Price: MYR 6,988.00

Duration: 7 weeks

Next Session: July 21, 2018 - 9:00

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Iconic Mille Feuille

Price: MYR 530.00

Duration: 4 Hours

Next Session: August 18, 2018 - 10:00

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Vegetables Cuts & Cooking Techniques

Price: MYR 530.00

Duration: 4 Hours

Next Session: August 25, 2018 - 10:00

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Roast Lamb

Price: MYR 630.00

Duration: 4 Hours

Next Session: September 1, 2018 - 10:00

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Varieties of Brioche

Price: MYR 530.00

Duration: 6 Hours

Next Session: September 15, 2018 - 9:00

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Italian Breads

Price: MYR 530.00

Duration: 6 Hours

Next Session: October 13, 2018 - 9:00

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Squid 3 ways

Price: MYR 630.00

Duration: 4 Hours

Next Session: November 10, 2018 - 10:00

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Charlotte Vanilla Raspberries

Price: MYR 530.00

Duration: 4 Hours

Next Session: November 24, 2018 - 10:00

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