The gift bags are bursting with exciting products perfect for any food lover, including*: At least two cookery books, fine products from Belazu, a special subscription offer from Delicious Magazine, Borough Market: Market Life magazine, tickets for the London Cabaret Club, treats from Planet Organic, Merchant Gourmet and English Tea Shop and more.
By signing up to our Basic Cuisine or Basic Pâtisserie certificates you will be taking the first step on your culinary journey, and what better way to start the new year? From day one of your course you will begin to develop a foundation of skills and knowledge, under the guidance of some of the most respected chefs in the UK. Both courses are full-time and have been designed to give beginners a strong grounding in classic French cuisine techniques or pastry skills. The basic certificates are the first step in completing your diploma, so applicants for the Grand Diplôme, Diplôme de Cuisine and Diplôme de Pâtisserie are eligible for the gift too.
To redeem your Christmas gift bag quote XMASGIFT19 on the application form, next to the preferred course date section. For online applications, please write the code in any one of the available text boxes.
We are also celebrating this festive season with the launch of Christmas with Le Cordon Bleu, a magazine packed with seasonal recipes, gift ideas and food guides. From traditional dishes to plant-based feasts and a wealth of desserts to choose from, Le Cordon Bleu has everything to help make your Christmas sparkle. This limited-edition magazine is available in selected major retailers such as Fortnum & Mason, WH Smith, Waitrose and Selfridges, as well as independent newsagents across the UK. Don’t worry if you are unable to pick one up from any of these retailers - you can still get a digital copy instead. To receive a digital copy, simply fill in the form on the Le Cordon Bleu website.
Terms and conditions:
Applicable for either Basic Cuisine or Pâtisserie certificate, Grande Diplôme, Diplôme de Cuisine and Diplôme de Pâtisserie. Only applicable for the first 50 confirmed enrolments for Term 1. Only applicable for applications received from Friday 22nd November 2019 to Sunday 15th December 2019 (GMT). Only applications that include the promotional code "XMASGIFT19" will be eligible. Entry requirements and admissions procedures remain unchanged. Students who cancel their applications or withdraw before starting their course will not receive the gift bag.
*Specific gifts listed are not guaranteed and there may be a mix of those listed selected at random for your gift bag.
The December issue of delicious contains everything you need to make this Christmas and New Year your best ever. You’ll find mix-and-match menus; all the roasts; easy cake decoration; our Properly Useful Guide and much more.
Belazu was originally established as a specialist olive supplier to high-end restaurants. Today they manufacture and supply a broad range of Mediterranean and Middle Eastern ingredients to virtually every sector of the food industry.
Merchant Gourmet is the market-leading brand for healthy pulses, grains, seeds and chestnuts. They offer the UK’s most varied selection of pulses and grains, including Puy Lentils, Quinoa, Freekeh and Super Seeds.
English Tea Shop
English Tea Shop is a premium speciality tea company based in the UK and believes in the power of Tea, Loving, Care. They work with the finest Organic and Fairtrade farmers, blenders and producers from all over the world.
Borough Market is London’s oldest food market, serving the people of Southwark for 1,000 years. It remains a dynamic, ever-changing institution, a place where food is talked about almost as enthusiastically as it is consumed.
The London Cabaret Club
The London Cabaret Club offers a sophisticated entertainment environment combining high-end dining experiences with an exciting live cabaret production.
A one-stop shop full of all the right choices, Planet Organic is a health food haven with organic fruit & vegetables, organic bread from artisan London bakeries, only organic meat and sustainable fish from British waters.
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