120th birthday cakes by Adelaide Chef and students

An authentic European staple which has been adopted by patisseries worldwide, the croissant is a popular pastry which very few attempt to craft without expert ...

It’s not easy finding the time to discover a new hobby or immerse yourself in a passion which you’ve always been yearning to explore. Satisfy your cravings for ...

Le Cordon Bleu Australia would like to wish you a Happy Easter break! We have put together a range of exciting events from our partners across Australia for you ...

Whether you’re embarking on a career change or taking the first step towards your dream job, Le Cordon Bleu Australia has news across our campuses to support ...

With gourmet chocolates specially made by our students, Le Cordon Bleu Australia donated a touch of cocoa comfort to Hutt St Centre for Random Acts of Kindness ...

Le Cordon Bleu Sydney Alumni’s pastry dreams have come true with the success of Supersweet Pastry. Opening last year in Canberra, Kida and Chris share their ...

Preparing a home-cooked meal is a great way to show someone you care. You can tell when a dish has been prepared with love, and time and effort has gone into ...

As we close the chapter of our Perth campus, we are excited to celebrate the success of our students and wish to congratulate our graduands for their amazing ...

For the first time since COVID-19, Le Cordon Bleu Australia welcomes everyone back to our campuses! We are so excited to have our students return and put all ...