
Kimchi Cook Off Competition 2022
Le Cordon Bleu London is pleased to announce the launch of this year’s Kimchi Cook Off competition in partnership with Association Mes Amis (AMA) and global ...
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Le Cordon Bleu London is pleased to announce the launch its new Diploma in Pâtisserie Innovation. This exciting programme is designed for experienced pastry chefs and students to further their studies in the art of pâtisserie with an emphasis on health.
Read moreLe Cordon Bleu London is pleased to announce the launch of this year’s Kimchi Cook Off competition in partnership with Association Mes Amis (AMA) and global ...
Le Cordon Bleu London were recently visited by Korean Buddhist nun and chef, Venerable Beop Song.
Le Cordon Bleu London are delighted to announce our new online Certificate in Wine Tasting, delivered in partnership with Le Cordon Bleu Online Learning.
Le Cordon Bleu London are delighted to announce the winner of the Wine Scholarship by Le Cordon Bleu is Josephine Williams! The final of the competition took ...
Le Cordon Bleu are delighted to announce the Christmas Recipe competition for students currently studying at Le Cordon Bleu London.
We are pleased to share the news that Central restaurant, co-owned by Le Cordon Bleu alumni Virgilio Martínez and Pía Leon, has been named second best ...
Le Cordon Bleu London will be joined on 10th August by Korean Buddhist nun and chef, Venerable Beop Song, for a special culinary demonstration of Korean temple ...
Le Cordon Bleu London were delighted to host the 2022 Summer Festival on 1st July. With multiple workshops and demonstrations from top industry chefs, fun games ...
We are pleased to announce that 12 finalists have made it to the final round of the Wine Scholarship by Le Cordon Bleu, competing for a chance to win a place on ...
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