Loading...
London »  News
 
Increase font size  Decrease font size

Le Cordon Bleu London

News & News Archives

IN THE NEWS

Train to be the best Pastry Chef!
Enrol today for one of the most respected culinary qualifications in the world. Thanks to our 3, 6 or 9 month programme you will learn all the professional techniques required to progress with a range of exciting career opportunities.

Read more

CAMPUS HIGHLIGHTS

Local Events - Open House
This is a great way to visit our school, meet our Chefs and lecturers, have all your questions answered and attend one of our demonstrations. Book you place today.

Read more

In The News - UK Scholarship Competition Now Open!
Applications are now being accepted for the 2015 UK Scholarship Award presented by Le Cordon Bleu London.

Read more

Recipes - Recipe : Pan-fried foie gras with mango and passion fruit, purple potato chips
In France, foie gras is one of the star ingredients at this time of the year. This easy recipe combines the sweetness of mango and vanilla with sharp passion fruit. This is an inventive dish for all those who love the combination of sweet and savory.

Read more

In The News - Secrets of gin-making and visit of a craft distillery
On Wednesday 14th January, Diploma in Wine, Gastronomy and Management students visited the renowned London’s craft distillery: Sacred Spririts Company.

Read more

Meet Our Alumni - Georgia Green – Intermediate Pâtisserie, 2012
Georgia Green left college to pursue her passion for pâtisserie. Since graduating in 2012, discover how her experience at Le Cordon Bleu helped her to succeed and work with some celebrities such as Cara Delevingne.

Read more

Fairs And Events - City of London School Fair
Le Cordon Bleu London will be attending City of London School’s career fair.

Read more

Archives

In The News - Italy won the 14th edition of the Coupe du Monde de la Pâtisserie
The UK Pastry Team with Le Cordon Bleu Master Chef Javier Mercado achieved their best final results after ranking 6th during the last edition of the international patisserie event.

Read more

In The News - Le Cordon Bleu visits Greece and offers scholarships
Le Cordon Bleu is travelling to Greece to visit public and private schools throughout the country. During the 5-day trip, our team will invite attendees to take part in a quiz to win 4 scholarships.

Read more

In The News - Diploma in Wine, Gastronomy and Management Students visited London Cru
After a visit earlier this year to Denbies Wine Estate (one of the largest and most famous wine producer in the UK) in Surrey, Diploma in Wine, Gastronomy and Management Students visited London Cru, London’s first winery.

Read more

In The News - Five renowned Chefs hosted demonstration at Le Cordon bleu London
Five Chefs from some of the most prominent restaurants in China hosted an exclusive demonstration in our school.

Read more

Program Highlights - Bakery Programme
Designed for the aspiring baker, our Bakery programme introduces fundamental skills and methods in artisan bread making. The course includes flavoured breads, classic yeast doughs, and decorative breads as well as knowledge of traditional pâtisserie and breakfast viennoiserie.

Read more

In The News - Le Cordon Bleu at SIRHA 2015
Le Cordon Bleu will participate in the SIRHA (Salon International de la Restauration, Hôtellerie et Alimentation) exhibition, which will taking place from January 24 to 28, 2015.

Read more

Fairs And Events - Le Cordon Bleu teams at the 2014 European Higher Education Fair (EHEF) in India
Le Cordon Bleu Paris, London and Madrid teams will be at the European Higher Education Fair (EHEF) in New Delhi from November 30 to December 01, and in Bangalore on December 03.

Read more

In The News - Deputy Mayor Victoria Borwick at Le Cordon Bleu London
On Wednesday 29th October, we welcomed London Assembly Member and Statutory Deputy Mayor Victoria Borwick to the school.

Read more

In The News - Japanese Demonstration
Le Cordon Bleu London welcomed Michelin-starred Chef Ishida Shinji to our school on Thursday 5th November 2014, for a demonstration of Japanese cuisine.

Read more

In The News - Meet Le Cordon Bleu at The Cake Show, Bologna
Chef Julie Walsh will host several demonstrations and workshops at The Cake Show in Bologna from 21 to 23rd November 2014.

Read more

 1 2 3 4 5 6 7 8 9 10 11 12 13 14 15 16 17 18 19 20 21 22 23 24 25 26 27

 

   
 
Loading...