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              Schuss Saint Valentine - Mini Heart-Shaped Cakes


              Discover new techniques to make delectable mini Valentine’s Schuss Saint Valentine cakes.  Learn to make Sweet almond dough, Raspberry jam, Joconde biscuit, Schuss mix and Chantilly dragée rose, as well as special techniques of assembling and decorating the cake.

              These cakes are a special treat for Valentine’s Day!!

              This course is now fully booked. Please click on the button below to be added to the waiting list.