Raspberry Sorbet Recipe by Rebecca Frey
Made from fresh summer raspberries, this vibrantly-coloured raspberry sorbet is the ideal dessert for days when it's too hot to turn on the oven.
Made from fresh summer raspberries, this vibrantly-coloured raspberry sorbet is the ideal dessert for days when it's too hot to turn on the oven.
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Le Cordon Bleu London is delighted to announce the 32 semi-finalists for the Scholarship 2026.
The graduation ceremony for our Art, Science and Wine Management students took place on July 3. Congratulations to all graduates on their well-deserved success!
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The graduation ceremony for our cuisine students took place on June 26. Congratulations to all graduates on their well-deserved success!
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