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Level 4 Diplome de Cuisine and Patisserie Programmes:

TERM ORIENTATION DATE TERM START DATE TERM END DATE / GRADUATION
Term 1 4th & 5th January 2018 8th January 2018 22nd March 2018
Term 2 5th & 6th April 2018 9th April 2018 21st June 2018
Term 3 5th & 6th July 2018 9th July 2018 20th September 2018
Term 4 4th & 5th October 2018 8th October 2018 20th December 2018


Level 5 Diplome Avance Culinaire Programmes:

TERM ORIENTATION DATE TERM START DATE TERM END DATE / GRADUATION
Term 1 4th & 5th January 2018 8th January 2018 22nd March 2018
Term 2 5th & 6th April 2018 9th April 2018 21st June 2018
Term 3 5th & 6th July 2018 9th July 2018 20th September 2018
Term 4 4th & 5th October 2018 8th October 2018 20th December 2018


Bachelors Degree Programme:

INTAKE ORIENTATION DATE TERM 1 START DATE TERM 1 END DATE TERM 2 START DATE TERM 2 END DATE
Intake 1 23rd Febuary 2018 26th Febuary 2018 29th June 2018 30th July 2018 30th November 2018
Intake 2 27th July 2018 30th July 2018 30th November 2018 25th February 2019 28th June 2019


Please note:
  • Students must be available between the published dates for the orientation and graduation day of the term and must not make travel arrangements within these dates.
  • All information is correct at the time of publishing, but may be subject to change.
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