Bonjour France – "A Taste of France”
Bonjour France 2018
is a regional-focused French food and wine fair in Malaysia.
Le Cordon Bleu's alumni will operate the Pop up store at Mercato Pavilion KL and also having a culinary demonstration at Cold Storage, Great Eastern Mall. Le Cordon Bleu Master Chefs will also conduct cooking and pastry demonstrations at Jasons Food Hall, Bangsar on 5,6,12 & 13 May 2018 from 2.30pm to 3.30pm.
Come and FEED YOUR CURIOUSITY with authentic produce of France and savor the special offerings from the pop up store and culinary demonstrations during the fair helmed by Le Cordon Bleu Master Chefs.Mercato Pavilion, KL
Jason Food Hall Bangsar
- Le Cordon Bleu Alumni's pop up kiosk (1-15 May 2018) 10am - 10pm
Cold Storage, Great Eastern Mall
- Culinary Demonstration (5 May 2018) 2.30pm - 3.30pm
- Culinary Demonstration (6 May 2018) 2.30pm - 3.30pm
- Pastry Demonstration (12 May 2018) 2.30pm - 3.30pm
- Pastry Demonstration (13 May 2018) 2.30pm - 3.30pm
- Culinary Demonstration by Le Cordon Bleu's Alumni (12 May 2018) 2.30pm - 3.30pm