Summer Festival
Le Cordon Bleu

Taking place on Saturday 21^st June, Le Cordon Bleu London Summer Festival 2025 included interactive practical workshops such as the Boulangerie Techniques Workshops outlined below:

11:30am – 13:00pm: Babka Buns
14:00pm – 15:30pm: Sourdough Baguette & Rolls
16:30pm – 18:00pm: Laminated Viennoise Bread

Boulangerie Techniques Workshop:
Covering skills that are taught on our Diplôme de Boulangerie, these workshops will teach you key baking techniques such as kneading, dough shaping and how to fill. The skills and techniques you're taught will be dependent on the workshop you select, but the knowledge gained from any of the three workshops will be applicable and transferable to other baking products.

Workshops took place in our state-of-the-art kitchens which include some of the best equipment available.

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Workshops & Tastings
Summer Festival

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Boulangerie Techniques WorkshopsSummer Festival 2025

Summer Festival Le Cordon Bleu

Workshops & Tastings Summer Festival

Boulangerie Techniques Workshops
Summer Festival 2025

Summer Festival
Le Cordon Bleu

Workshops & Tastings
Summer Festival