Welcome to NKUHTProgrammes & CoursesDiplomasGourment & Short CoursesAdmissionsStudent LifeCampus News
- Our Story
- News & Events
- Contact Us
- Find Course
Le Cordon Bleu International Master Chef Program is specifically designed for those who are interested in devoting themselves in the global hospitality industry or who plan to start their own business. This 15month program incorporates both practical techniques and culinary management where students can gain relevant industry knowledge and skills at the management level whether it is in hotels or restaurants.
Duration: 15 months (4 Stages)
Price: NTD 1,054,220 (Fees include: ingredients, uniforms, knife kits, learning materials)
Hours per week: Approximately 18 hours, 3-4 days per week
Teaching methods: Demonstration classes, practical classes, theory classes and culinary management classes. The program will be taught in English. Only demo classes in Stage 1 to 3 will be taught alone with Chinese translators.
Basic Cuisine opens the door to the adventures of classic cuisine. From day one, students begin to master the basic skills: how to hold a knife properly, peel vegetables and how to use and integrate condiments, herbs and spices which complement the dishes prepared. As a solid grounding in basic cuisine, this programme is for beginners and experienced students alike.Core Units
The Intermediate Cuisine proramme introduces students to classic French regional dishes and European cuisine techniques, through which they will apply the techniques introduced during the basic level programme. Through practice, students will begin to perform tasks instinctively and with greater ease. Intermediate Cuisine emphasizes the importance of mise en place.Core Units
During the Superior Cuisine programme, which concludes our Diplôme de Cuisine, students will focus on advanced preparation and cooking techniques, whilst being encouraged to develop their own creative ideas and apply their kitchen operation knowledge. Alongside mastering intricate techniques students at this level will also individually gain group leadership skills that will prepare them for an industry environment. Working as a team, students will plan and host a dinner event where together they will produce items of high-quality appearance and taste.Core Units
In this stage, you will incorporate the techniques and knowledge learnt previously and develop their self-management skills in the industrial environment through workshops and projects. In addition, you will also obtain management knowledge by taking courses including Food & Beverage Service, Management Concept, Restaurant Management and Communication and have the comprehensive skills to start your own business or work at the management level.
Le Cordon Bleu International Master Chef Program is suitable for everyone, especially for those who plan to start their own business or try to pursue their career in the global hospitality industry.
Successful graduates of the International Master Chef Program will earn a Le Cordon Bleu qualification celebrated in many countries across the world.
Applicants will have the conditional offer if he/she can not provide the evidence of English language proficiency. To fulfil the condition(s), applicants must send the official documentary proof of your English test scores no later than the commencement date of Stage 4.If students cannot provide English test result as required level, he/she can choose either:
Applicants can apply either online or by email with the following mateirals:
Applicants are required to pay the administration fee and tuition fees by bank transfer. The tuition can be paid in full or by installment as below:
For the refund and deferment, please find on the General Policies page.
0800-307688 (Toll Free)
No.1, Songhe Rd
Xiaogang Dist., Kaohsiung
81271, Taiwan Region
View on Google Maps
By submitting this form, you consent to receiving electronic messages from Le Cordon Bleu.
We respect your privacy and will not provide your personal information to other parties without your consent. Note that all communications will be coming from Le Cordon Bleu and you can withdraw your consent to receive electronic messages at any time by clicking the “unsubscribe” link at the bottom of an email or by contacting us directly.
Copyright © 2023 Le Cordon Bleu International B.V. All Rights Reserved.