Shape the future of gastronomy with our new Bachelor’s degree
Le Cordon Bleu Paris presents its prestigious new programme: the Bachelor of Science in Culinary Design Management.
This year, the Revue du Vin de France Exhibition celebrates its 10th anniversary. This provides wine enthusiasts with the opportunity to meet each other at the Palais Brongniart on 20 and 21 May 2016 with numerous events planned.
Just like every year at the Revue du Vin de France Exhibition, oenology lessons, workshops, tasting competitions and many other wine-related events will take place.
Le Cordon Bleu Paris institute will take part in the exhibition. Le Cordon Bleu Paris institute Wine Department Manager, Franck Ramage, will host four “B.A-BA” tasting workshops in the salle Corbeille:
- Friday 20 May at 12pm and 3pm,
- Saturday 21 May 2016 at 12pm and 3pm
This is the perfect opportunity to discover all the secrets of wine tasting (colour, aromas, acidity and bitterness, etc).
Le Cordon Bleu Paris institute representatives will also be on a stand to answer any questions you may have about the Institute, the training programmes and lessons for amateurs that will be available at the new campus.
More information about the Revue du Vin de France Exhibition: HERE
Practical information:
Address:
Palais Brongniart
Place de la Bourse, 75002 Paris
Metro: Bourse (line 3), Grands Boulevards (lines 8 et 9)
Opening hours: Friday 20 May from 11am to 8pm
Saturday 21 May from 11am to 7pm
Site: www.salon.larvf.com/fr/
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