Graduation Ceremony
23rd March 2018

Hosted by Chefs Eric Bédiat and Julie Walsh, the first graduation ceremony of 2018 took place on Friday 23^rd March 2018 at The Hurlingham Club.

The pictures from the event are available to view in the gallery below.

News, Announcement

New Festive Short Courses | London

Le Cordon Bleu is celebrating the Christmas season with a selection of fantastic new festive short courses.

News, Alumni

Alumna Jiachen Lu ranked in Top 30 Sommeliers UK

Le Cordon Bleu London is proud to announce that alumna and Head Sommelier at Cord restaurant, Jiachen Lu, has been recognised as number 29 in the prestigious ...

News, Programme

Wine at Le Cordon Bleu London

At Le Cordon Bleu London, we offer a comprehensive education for those seeking to build a career in the wine industry in the form of our Diploma in Wine ...

TOP

Refine your search

Fields of interest:

Graduation Ceremony
23rd March 2018

News & Events

New Festive Short Courses | London

Alumna Jiachen Lu ranked in Top 30 Sommeliers UK

Wine at Le Cordon Bleu London

Refine your search

Fields of interest:

Graduation Ceremony 23rd March 2018

News & Events

Graduation Ceremony
23rd March 2018