Le Cordon Bleu Dusit Showcases Thai GI Ingredients at IP x Venture Rise Thailand 2026
Discover how Le Cordon Bleu Dusit showcased Thailand's Geographical Indication (GI) ingredients through Thai cuisine at IP x Venture Rise Thailand 2026 in ...
It was nothing less than a celebration of French cuisine, savoir-faire and art de vivre in a lively French market ambiance. Malaysians from all walks of life enjoyed tasting of French wines and other culinary specialties and lifestyle products at the Flea Market.
Once again we collaborated with our Alumni to set up stalls at the Flea Market that day. Chef Liang of Whup Whup, Chef Janice of Patisserie and Chef Swee San of Sweet Spot showcased their specialities for sale. Many present enjoyed Alliance Française garden with home-made artisan fare like croissants, madeleines, pissaladiére, quiches and many more.
Discover how Le Cordon Bleu Dusit showcased Thailand's Geographical Indication (GI) ingredients through Thai cuisine at IP x Venture Rise Thailand 2026 in ...
On Thursday 10 September 2026, students, staff and industry guests came together for the inaugural Le Cordon Bleu Australia Mental Health Gala in ...
De Lima à Londres, puis de Tokyo à Paris, Javier Jiménez a construit un parcours international sans jamais perdre le lien avec ses racines. Formé en Cuisine et ...
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