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Le Cordon Bleu Australia offers a range of one and two day culinary discoveries for those with a passion for the art of cooking. These culinary workshops give home cooks, aspiring chefs and food enthusiasts hands-on opportunities to learn the techniques and skills to create professional dishes in the home environment. 

Le Cordon Bleu Gourmet Short Courses are non-accredited / non-award courses. Participants receive a Certificate of Participation from Le Cordon Bleu CordonTec.

Our full range of 2019 Gourmet Short courses will be added soon!

Short Courses

Adelaide

Short Courses

Brisbane

Short Courses

Melbourne

Short Courses

Sydney
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