
Guest Chef Demonstration with Pati Jinich
On 15th August 2017, Le Cordon Bleu London welcomed renowned Mexican Chef Pati Jinich for a special guest demonstration.
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On 15th August 2017, Le Cordon Bleu London welcomed renowned Mexican Chef Pati Jinich for a special guest demonstration.
Le Cordon Bleu Ottawa is excited to announce an exclusive showcase by the Michelin-star 'Balwoo Gongyang' restaurant in Seoul, Korea, who will be presenting the ...
Le Cordon Bleu alumna Amanda Bankert had always dreamed of owning her own pastry shop. Today she owns a thriving business, Boneshaker Doughnuts, in Paris and ...
Following the finals that took place in London in April 2017, the Academy of Chocolate was proud to announce the winners of the competition in the five ...
Discover the Le Cordon Bleu New Zealand High Tea experience both in the restaurant and backstage in the kitchen.
Le Cordon Bleu will be attending exhibition educations in Indonesia.
On Tuesday 18th July, Le Cordon Bleu London had the pleasure of welcoming distinguished chef and former Masterchef judge Chef Degan Septoadji, into our school ...
Tina Su is the co-owner and pastry chef behind Butter Avenue, Toronto’s trendy pâtisserie and café on Queen Street West. We recently caught up with Tina, the ...
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