From within this Tudor Revival-style mansion, an exciting new restaurant concept has emerged. Signatures Restaurant combines the finest French cuisine with the relaxed, casual ambiance and reasonable prices.
Our world class team of chefs creates a new exciting lunch menu every week allowing you to enjoy a choice of entrée, main course, and dessert at a fixed price of $34. Our dinner menu offers even more variety with seasonal changes that showcase local products.
In addition, the atmosphere at Signatures Restaurant aims to enhance your dining experience through elegant French country décor from Le Cordon Bleu’s sister company, Pierre Deux. Several dining rooms are available, including five private salons for private gatherings and intimate dining. Signatures Restaurant is pleased to offer you a distinctive experience that exemplifies excellence in the culinary arts.
In addition to Signatures Restaurants, Le Cordon Bleu's Casa de Francia Restaurant was opened in 2003 as a non-profit application restaurant. Located in the former French Embassy in Mexico City, Casa de Francia is the result of a gastronomical cultural project with the objective to spread the art of French gastronomy to aspiring professionals from Mexican hospitality schools. Under the direction of an executive chef, scholarship students learn to run a restaurant through practical experience. Casa de Francia provides students with the opportunity to work with fresh, high quality ingredients in a professional atmosphere to create traditional and Mexican fusion dishes.
Café Le Cordon Bleu is located at our culinary arts, wine and management school in central London and represents the first European café from Le Cordon Bleu.
Just seconds from the British Museum and overlooking the secluded Pied Bull Yard, the café is open for breakfast, brunch and lunch. It offers a selection of dish of the day, artisan breads, pastries, viennoiseries, sandwiches and salads that are made on site by our classically trained chefs.
Our Café in London provides a window to Le Cordon Bleu, with all products reflecting the level of excellence taught to our students.
Located just a few steps away from Daikanyama Station, La Boutique Café offers patrons a delectable opportunity to taste the creations of Le Cordon Bleu’s chefs, pâtissiers and bakers. Awash in white and blue and emulating Le Cordon Bleu in Paris, La Boutique is a well-known local landmark of Daikanyama, Tokyo.
The café offers an assortment of cakes, deli items, a selection of wines and beers, and arguably the best French bread in Tokyo. Guests can sit back and relax on our charming outdoor terrace while sipping on espresso and nibbling on buttery croissants. All items at La Boutique are also available for take-out, so you can bring a little bit of France back home with you.
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