Le Cordon Bleu Logo

Tokyo Dîner Gourmand

“Dîner Gourmand”


Enjoy a special dining experience organized by our Superior Cuisine students! As a part of our new course curriculum, they are required to apply the techniques and kitchen operations learned in their classes in a culinary event.
Guests will be treated to a sumptuous 5-course meal, fully prepared and served by these future chefs.


Dîner Gourmand

Date & time: July 26 (Friday), 18:15-20:00 (door open 18:00)
Location: Tokyo school / 1F / “Cointreau” room
Admission fee: ¥2,000
※ Pre-registration is required for admission to the event

Please log in from the form below to apply.

Registration starts on Thursday, July 18th