![Dashi poached mackerel, soy infused shiitake and tofu gyoza, Granny Smith apple](https://static.cordonbleu.edu/Files/MediaFile/46169.jpg)
Dashi poached mackerel, soy infused shiitake and tofu gyoza, Granny Smith apple
Mackerel is a rich, oily fish that stands up well to the pronounced Asian flavours in this dish.
This is the perfect Vegetable Frittata, a delicious gourmet meal to enjoy at home during isolation - kindly shared by our Le Cordon Bleu Master Chefs.
Serves 4
Preparation time: 5 minutes
Cooking time: 20 minutes
Total time: 25 minutes
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