
Battle of the Chefs 2018
A Penang State signature culinary competition organized by the Penang Chefs Association. Witness how chefs battle it out!
Programmes & Courses pre-filtered for:
Her ever-growing roster of hungry stars-turned-clientele (and repertoire of recipes) has since expanded, to include DJ Khaled, Antonio Banderas, Sean “Diddy” Combs and Pharrell Williams. Read more.
A Penang State signature culinary competition organized by the Penang Chefs Association. Witness how chefs battle it out!
The new headquarters of the Le Cordon Bleu University located in the district of Magdalena del Mar is the first and only university of the world leaders in ...
Alumna Katrina Meynink, an accomplished food journalist, recipe developer and author of three culinary books talks about her life before and after Le Cordon ...
Munich, 20 September 2018 – Congratulations to Le Cordon Bleu Shanghai Alumni Haoran Lyu who won the international competition of the best junior confectioners, ...
Pâtisserie, boulangerie, viennoiserie – in the culinary world, you need to know what these commonly used French terms mean.
A dream has come true for one of Le Cordon Bleu Adelaide’s first hospitality students. Justin Kim, who graduated with a Bachelor of Business (Restaurant ...
With emerging technologies impacting on all industries, find out the skills you need to advance your hospitality career.
In August and September, 240 students attended individual graduation ceremonies in Sydney, Melbourne and Adelaide receiving parchments from Le Cordon Bleu ...
Over 17,000 excited foodies flocked to Bangalow, New South Wales for the Sample Food Festival for a feast of culinary delights. Those participating in two ...
Copyright © 2025 Le Cordon Bleu International B.V. All Rights Reserved.