On Friday 5 June 2015, Le Cordon Bleu Dusit welcomed potential future students and other culinary arts lovers to our OPEN HOUSE where we provide information about all our programs & admissions procedures.
The participants enjoyed watching a special cooking demonstration conducted by one of our LCBD Chef Instructors and then afterwards a tasting. Guests also learnt about the unique Le Cordon Bleu teaching methodology and then were given a guided tour of the school’s facilities and the state-of-the-art kitchens.
For more information, please contact us at 02 237 8877 ext. 202-203 or email: firstname.lastname@example.org.