Sunway Le Cordon Bleu Malaysia is collaborating with Kolej Sunway Kuching and Riverside Majestic Hotel to conduct a cooking demonstration and 2 workshops on 24 & 25 November 2018 respectively at Riverside Majestic Hotel Astana Wing, Kuching.          

Please see the details below and use the contact email address to register or click on the link to download the application form.

Workshops

Session 1
Date: 24th November, Saturday
Time: 10:00 a.m. – 12:00 p.m.
Recipe : French Apple Flan
Price : RM200 (includes ingredients & goodies bag which consist of recipe card, certificate, pen, car sun shade, brochures, apron, tea towel, paper hat & hair net)
Class Size : 12pax per session
Venue: ALAMANDA ROOM, LEVEL 1, Riverside Majestic Hotel Astana Wing, Kuching

• Limited Seats
• Prior Registration Compulsory

Session 2
Date: 24th November, Saturday
Time: 2:00 p.m. – 4:00 p.m.
Recipe : Chicken Pie
Price : RM200 (includes ingredients & goodies bag which consist of recipe card, certificate, pen, car sun shade, brochures, apron, tea towel, paper hat & hair net)
Class Size : 12pax per session
Venue: ALAMANDA ROOM, LEVEL 1, Riverside Majestic Hotel Astana Wing, Kuching

• Limited Seats
• Prior Registration Compulsory

Demonstration

Date: 25th November, Sunday
Time: 10:00 a.m. – 12:00 p.m.
Recipe : Pan Fried Fillet of Pomfret with a striped cannelloni of leek and crab
Price : RM60 (food tasting & goodies bag which consist of recipe card, pen and brochures)
Venue: ALAMANDA ROOM, LEVEL 1, Riverside Majestic Hotel Astana Wing, Kuching

• Limited Seats
• Prior Registration Compulsory

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To register, please contact:

•  Ms.Allister Kuek (allisterk@swck.edu.my) 016-888 3812
•  Ms.Tang Ing Sia (ingsiat@swck.edu.my) 012-378 1084