Beach FM interviews Technical Director Sebastien Lambert about Le Cordon Bleu New Zealand, the programmes we have on offer, the campus facilities and what it's like to study here; giving prospective students a sneak peak into the day in the life of a Le Cordon Bleu New Zealand student.

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Support our Nomination!

Support our Nomination!

Voting is now open for the eighth annual World Culinary Awards; we are thrilled to once again be nominated for Oceania’s Best Culinary Training Institution.

Bachelor Ōra King Contest

Bachelor Ōra King Contest

Following the Ōra King Salmon demonstration led by chef Shaun Clouston last month, a selection of our Bachelor of Culinary Arts and Business students were ...

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