Le Cordon Bleu New Zealand Named Oceania’s Best Culinary Training Institution 2025
Le Cordon Bleu New Zealand is proud to announce its recognition as Oceania’s Best Culinary Training Institution for 2025 in the World Culinary Awards.
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Le Cordon Bleu New Zealand is proud to announce its recognition as Oceania’s Best Culinary Training Institution for 2025 in the World Culinary Awards.
Le Cordon Bleu, the world’s leading network of culinary arts and hospitality management institutes, proudly celebrates its 130th anniversary with worldwide ...
Taking inspiration from our global campuses, this year we introduced two new short course offerings, the Junior Chef Workshop for ages 8-12 and Aspiring Chef ...
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