
Le Cordon Bleu joins Adelaide Central Market to celebrate Bastille Day
Le Cordon Bleu Adelaide is bringing a taste of France to the heart of the city next Friday, 11th July, in celebration of Bastille Day.
You're invited to join the world's finest French chefs, Philippe Mouchel for a delicious French cuisine Masterclass at Le Cordon Bleu Melbourne
Watch as Philippe demonstrates how to make some of his favourite dishes, including some of those that have become synonymous with his restaurants. See the dishes come together and smell the mouth-watering aromas as they permeate Holmesglen’s sensational demonstration kitchen. Guests receive French champagne on arrival and have the chance to meet Philippe afterwards over drinks and a feast of his creations.
Signed recipes will also be available.
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