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Le Cordon Bleu celebrates its 130th anniversary... in comic book form!

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To mark the 130th anniversary of Le Cordon Bleu institute, discover its very first official comic book: La Vie en Bleu – À l'École de la Gastronomie (My Culinary Adventure – At the School of Gastronomy), a story of learning set in the heart of French gastronomy.

Jae-Kyung, a young woman from Seoul, enrolls at Le Cordon Bleu Paris to learn the art of French cuisine and save her family's restaurant. There she discovers the high standards, passion and richness of a world-renowned culinary culture. A human, artistic and gastronomic adventure, brought to life by endearing characters and drawings inspired by the best gastronomic manga.

This story, inspired by the codes of gastronomic manga, highlights:

  • The values of transmission, discipline and surpassing oneself
  • The cultural diversity of Le Cordon Bleu students
  • The international reputation of French cuisine

La Vie en Bleu is for both comic book lovers and gastronomy enthusiasts, with the aim of making this world accessible to a wide audience.

Order your copy now and dive into a world of flavors and inspiration!

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London Career Fair

London Career Fair

Le Cordon Bleu London recently held a career fair for students in the final stage of their culinary education.

Mango and Banana Tart Recipe

Mango and Banana Tart Recipe

Enter the world of plant-based ingredients and indulge in this sweet and fruity tart. This recipe is a taster from the Certificate in Plant-Based Pâtisserie ...

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