Daniella Abraham, AKA Chef Danie The Culinary Architect, is becoming a big deal in the celebrity chef world these days. Professionally trained at Le Cordon Bleu—specializing in both cuisine and pastry—Danie earned her chops working at some of Miami’s hottest restaurants (such as Pascale’s On Ponce) and quickly caught the eyes of celebs like Oprah, Kylie Jenner and Drake with her Instagrammable dishes. Chanel pancakes, 24K gold chicken, color-changing pasta…these are just a few of the over-the-top creations Danie is used to serving to A-listers on the regular, both on land and up in the sky, on billion dollar jets.
Her ever-growing roster of hungry stars-turned-clientele (and repertoire of recipes) has since expanded, to include DJ Khaled, Antonio Banderas, Sean “Diddy” Combs and Pharrell Williams. Read more.
Chef Tom Milligan (Culinary Arts Technical Director, Le Cordon Bleu Australia) shares how to create restaurant-quality meals at home using simple ingredients, ...
Chef David Zisman was a doctor (he practiced the profession for about 35 years) and in one of his trips around the world, he fell in love with the culture of ...
This is the perfect Vegetable Frittata, a delicious gourmet meal to enjoy at home during isolation - kindly shared by our Le Cordon Bleu Master chefs.
Candy describes Pâtisserie as a combination of chemistry and art that can be delicate and beautiful, she enjoys experimenting with recipes, substituting ...
Le Cordon Bleu New Zealand recently hosted Manasa Bolawaqatabu and Mohammed Shameen Ali - Season 1 runners up from TV show Pacific Island Food Revolution hosted ...
In 2019, Pastry Chef Richard Hawke hosted a guest chef demonstration at Le Cordon Bleu London. As a friend of Le Cordon Bleu, Chef Richard shares this recipe ...
Le Cordon Bleu Australia is proud to share the stories of four alumni in business who have responded to unprecedented industry challenges with acts of kindness, ...
Khun Apiratorn Terdpravat, Diplôme de Pâtisserie alumni from Le Cordon Bleu Dusit, and Charlotte Patisserie Bangkok shop owner in Thailand.
In 2019, Chef Ollie Dabbous of Michelin-Starred HIDE restaurant performed a guest demonstration at the Le Cordon Bleu London. As a friend of Le Cordon Bleu, ...
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