This innovative workshop is an excellent way to appreciate and taste different quality cheeses and how best to pair them with various beverages. Participants tasted a total of 9 different cheeses along with beverages such as: cider, beer, and a variety of wines.
Say Cheese is one of our most popular workshops. The course introduces a variety of tasty French cheeses as well as a study of basic beverages and cheese matching concepts. The participants enjoyed the workshop immensely – especially after tasting so many yummy cheeses!!!!!
If you would like to know when the next ‘Say Cheese’ workshop is available, please call us at 02 237 8877 ext. 203 or follow our website at www.lecordonbleudusit.com