
A Collaborative Culinary Journey: Elevating Thai GI Ingredients to the World Stage
Le Cordon Bleu Dusit Culinary School proudly participated as a partner and key contributor to the GI Thailand Success Story at IP Fair 2025, reinforcing its ...
In September - October 2018, there are four separate events running led by Chef Tom Milligan - Le Cordon Bleu Australia Culinary Arts Technical Director in Delhi, Mumbai and Pune. Please see the details below and use the contact email address to register.
Mumbai, Maharashtra 400001
Gala No 13, Devidayal Compound,
Near Britannia Company, Magazine St, Gupta Mills Estate,
Darukhana, Byculla East, Mumbai, Maharashtra 400010
5A, Hermes Waves, Nr. Cloud 9 Hospital,
Kalyani Nagar,
Pune, India 411006
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