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How Creatives Get It Done: Instagram Food Artist, Le Cordon Bleu Alumni Samantha Lee

Le Cordon Bleu Alumni Samantha Lee

If like us, gratification can be had in admiring prettily assembled food to bookmark for cooking inspiration, you would have come across Samantha Lee, an iconic Malaysian Instagram food artist. For those who have not had the pleasure of ogling her quirky edible art, get acquainted. The mother of two started creating cartoon-inspired dishes in 2008 to get her daughters to eat healthy, and in 2011, she posted her plated works-of-art on Instagram, which garnered a viral storm on social media.
@leesamantha
@leesamantha
@leesamantha

Today, with her children a little older and acknowledged as an international food artist, Samantha continues to refine her culinary talent, having recently earned a Le Cordon Bleu certification.

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International Women's Day 2022

International Women's Day 2022

In honour of International Women’s Day this year, Le Cordon Bleu London are celebrating the wealth of talented women in hospitality. The hospitality industry is ...

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Asian Food and Spirits Pairing Event

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Le Cordon Bleu London are pleased to announce we will be hosting and exciting evening of Asian Spirits and Food Matching on Wednesday 16th March 2022 featuring ...

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