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Tokyo School: Pain (Bread) Buffet

Tokyo School: Pain (Bread) Buffet

We are holding our Pain (Bread) Buffet presented by our Advanced Bakery students. It is a good opportunity for those considering the bakery program to speak ...

A Taste of Thai Cuisine in Korea

A Taste of Thai Cuisine in Korea

July 2016 - Le Cordon Bleu-Sookmyung in collaboration with Le Cordon Bleu Dusit Culinary School organized a special event of ‘A Taste of Thai Cuisine Week' by ...

Top 5 Food Trends in Wellington

Top 5 Food Trends in Wellington

Wellington is indeed the food capital of New Zealand and has so much to offer in a concentrated space. New trends and fads are always popping up and sometimes, ...

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