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How do you pair food and wine? Le Cordon Bleu Paris
Learn how to match food and wine for every occasion. Follow our tips for perfect pairings to take your meals to new heights.
In just 15 minutes, those lucky enough to participate were able to customize a chocolate egg with bespoke decoration. The Institute’s pastry Chefs with some Pâtisserie Diploma students demonstrated their expertise and provided a foretaste of the workshops available at the institute.
For Easter, Chefs of the institute created a chocolate masterpiece. It has been put on display at Le Café Le Cordon Bleu.
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