Le Cordon Bleu’s Regional Ties
August 29th, 2012 is a day Le Cordon Bleu President, André Cointreau, will never forget. On this day, he was honoured as an important figure of the Prefecture ...
A Dinner in honour hosted by HE MR Christophe Penot, the Ambassador of France to Malaysia and Mrs Yukimi during the last visit of our President and CEO Mr Andre Cointreau.
The dinner held in honour for our President was also attended by Dr Elizabeth Lee and Mr Lindon Price, director of Sunway Le Cordon Bleu, with Chef Fabrice Daniel - Le Cordon Bleu Regional Pastry Director, Chef Rodolphe Onno - Technical Director of Le Cordon Bleu Malaysia, and Ms Ming Ho - General Manager of Le Cordon Bleu Malaysia.
President & CEO Mr Andre Cointreau had a session with staffs of Le Cordon Bleu Malaysia to understand their job responsibilities during his last visit to the school on 4 & 5 July 2016.
August 29th, 2012 is a day Le Cordon Bleu President, André Cointreau, will never forget. On this day, he was honoured as an important figure of the Prefecture ...
The form it comes in may not be something a lot of people outside of Japan have seen, but kinako is actually more familiar than one might think. It’s from the ...
This time, with Galatic Chef as a theme for TasteMIGF 2015, Le Cordon Bleu Malaysia participates as one of the exhibitor and various cooking demo were served up ...
Discover the art of Thai cooking and the secrets of Thai Cuisine from our expert Thai Cuisine Chefs. LCBD is the first school in the global network of Le Cordon ...
Le Cordon Bleu Dusit was honored to have guest chefs; Chef Chia-Ma Chen and Professor Chao-Chin Yang from "NKUHT" Taiwan to give our LCBD students a cooking ...
It’s always a pleasure welcoming special “S-Pure” members and their kids to Le Cordon Bleu Dusit for a special pastry workshop “Bake for Mom Workshop” on ...
Le Cordon Bleu Dusit in association with Bangkok Airways organized an exclusive cooking workshop for top-tier media representatives on Tuesday 11 August 2015.
Each year in what has become a society calendar date to watch, the Starlight Five Chefs Dinner is held to raise funds to support the Starlight Children's ...
In today’s globalized world, the influence and dynamic nature of French gastronomy are clear to see. But in this context of intensified exchange, opening up to ...
Copyright © 2026 Le Cordon Bleu International B.V. All Rights Reserved.