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Join to study in a country that offers the cultural diversity represented in several dishes. By choosing to study in Brazil, students have the opportunity not only to learn more about international, but also the local culinary techniques. At the end of the course, our students are highly qualified to pursue a career in several fields, such as gastronomy, tourism and hospitality.
Brazil is a country recognized by its cultural diversity, which brings together various people, depicted in its cuisine art. With a population of more than 200 million inhabitants, it is the largest country in South America and the fifth largest in the world, in territorial extension. Students who choose to study in Brazil are also attracted by its tropical climate, awesome landscapes and beautiful beaches, as well as the country's history.
Gastronomy in Brazil is enhanced by exotic and unique ingredients, the majority of Amazonian forest origin. Each regional plates shows influences from different people, such as Indigenous peoples, Africans and Europeans. Students can also choose cities with very special lifestyles, from a cosmopolitan São Paulo to the beaches of the wonderful city, Rio de Janeiro.
In addition, Brazilian cities have a high tourist talent and create many opportunities for students who want a career in the country.
In Brazil, Le Cordon Bleu is present in two of the country's major capitals. Each campus offers students the best infrastructure and gastronomy labs, equipped with the latest technologies of international cuisine.
The sunny city of Rio de Janeiro is known for its beaches and famous postcards, such as the Cristo Redentor and the Sugar Loaf. The "Marvelous City" deserves to the title by its cultural variety, portrayed in music, with Bossa Nova and Samba, and in gastronomy, rich in unique ingredients.
The cosmopolitan São Paulo is the largest city in the country and perfect for those who wish to study in a bustling metropolis. As a significant destination for businesses and travellers, the city offers over 12,000 restaurants as well as bars and clubs.
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