Are you thinking about holding a Team Building session for your company, at our Institute of Culinary Arts?
The Institute of Culinary Arts Le Cordon Bleu São Paulo opens the doors to receive your team in activities of gastronomic integration in groups.
But what mean Team Building?
It means, working with your team in activities with challenging characteristics in a different space, in order to develop team spirit, commitment, unity, harmony, leadership, overcome challenges and cooperation among those involved, going beyond a simple motivational action.
How does Team Building Session work in our space?
We believe that cooking is the perfect way to entertain people. In this format offered by us, your team will learn how to make a typical French dish and then cook the dish by themselves, with the guidance of our chefs. At the end of the session, everyone can have the dishes.
Whatever your level of knowledge of cooking, our Chefs will make sure everyone has a great time with us.
Our business group packages have been specially crafted to entertain your entire team in an innovative way.
Contact us on +55 11 31852500 and get more information to bring your team to our school.
• Reservations subject to unit availability.
See below the photos of the latest Team Building sessions held at our Institute:
1°. Interaction of the Chefs, with the group:
2º. Learning the recipes:
3º Inputs and utensils for cooking:
4º Cooking the dish:
5° Dining Table; menu prepared by the staff:
6º Distribution of the Certificates:
Contact us on: +55 1131852500 if you want to take part in our next Team Building Session.
