Having completed the Wine and Management Diploma in 2021, he is now about to inaugurate his very first wine store, Le Cellier des Lices, which is set to open ...
Join us on Tuesday, May 23, 2023, at 4 pm ET/2 pm CT/1 pm PT, for a IG live event as a run up to a wine and food pairing lunch to be held at Tangley Oaks, the ...
Gérard Liger-Belair is set to join us as a Consultant for the Advanced Studies in Gastronomy (HEG) programme in June, when he will share his discoveries and ...
Le Cordon Bleu London are pleased to unveil a selection of celebratory dishes to mark the Coronation of King Charles III starring the classic Coronation Chicken ...
We catch up with winner of the 2022 Wine Scholarship, Josephine Williams, as she discusses her initial experience on the early stages of the course.
Le Cordon Bleu Ottawa will be raising the prices of all diploma programmes on May 1st, 2023. Apply now to beat the price increase!
Le Cordon Bleu London are pleased to announce the launch of their new MSc Hospitality Innovation Management degree delivered in partnership with Birkbeck, ...
Discover this year’s new programme in more detail and those involved
Birkbeck University of London have announced that chef and restaurateur, Chris Galvin, has been appointed the honorary position of Visiting Professor of ...
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