If like us, gratification can be had in admiring prettily assembled food to bookmark for cooking inspiration, you would have come across Samantha Lee, an iconic Malaysian Instagram food artist. For those who have not had the pleasure of ogling her quirky edible art, get acquainted. The mother of two started creating cartoon-inspired dishes in 2008 to get her daughters to eat healthy, and in 2011, she posted her plated works-of-art on Instagram, which garnered a viral storm on social media. 
@leesamantha
Today, with her children a little older and acknowledged as an international food artist, Samantha continues to refine her culinary talent, having recently earned a Le Cordon Bleu certification.
Le Cordon Bleu London will host its first Summer Festival on Saturday 29th June. The Le Cordon Bleu Summer Festival 2019 will include interactive practical ...
Seeing the old-school glamour of the Taj Mahal Palace Hotel in Mumbai as a teenager inspired Ketaki Warudi to pursue a management career in luxury hotels. ...
Head Chef and owner of Michelin-starred Hide restaurant, Ollie Dabbous visited Le Cordon Bleu London to demonstrate two exciting dishes: kohlrabi parcels and ...
Kricket Chef and Co-Founder Will Bowlby led a cooking demonstration at Le Cordon Bleu London, to display how he marries traditional British cuisine with the ...
How about joining gastronomy and sparkling wine with the best view of the wonderful city?
It's been an honored to welcome Chef Rose Mercier, the Superior Patisserie alumni at Le Cordon Bleu Dusit and the owner of Les Sucrés by Rose and experienced ...
May 2019 - Le Cordon Bleu Paris Chefs performed successively on the stages of the Taste of Paris 2019 festival, which took place from May 9 to 12 at the Grand ...
Cheryl Wei Ping Chen built an impressive 20 year career in hospitality management and education with a Restaurant Business degree in 2000 from Le Cordon Bleu ...
Every month, check out the latest news from Le Cordon Bleu Paris in this magazine highlighting the daily life of students on the Paris campus.
Copyright © 2025 Le Cordon Bleu International B.V. All Rights Reserved.
