Scholarship provide for Barista course to Pranee Juvenile Vocational Training Center
Le Cordon Bleu Dusit gives Pranee Juvenile Vocational Training Center for Girls, Department of Juvenile Observation and Protection (DJOP) a scholarship for ...
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Canada's Great Kitchen Party is the most respected culinary competition in Canada! This year we hosted this prestigious event at Le Cordon Bleu Ottawa's Signatures Restaurant.
Our first place winner, Chef Ian Carswell of Black Tartan Kitchen took home the gold over seven Ottawa-area chefs.
Second place was Chef Ben Landreville of Sidedoor Restaurant. Chef Ben served up is version of banh khoai, a Vietnamese pancake, with spot prawns, pork sausage and fungus, nuoc mam cham, preserved vegetables and fresh herbs.
Coming in at third place was Chef Daniela Manrique of The Soca Kitchen. She served a fantastic chile-rubbed and smoked beef tenderloin with hazelnut romesco sauce, shaved raw artichoke, fermented black garlic and white soy vinaigrette and uni, port, pear pâté brûlée. Chef Daniela also won the 2019 People’s Choice Award!

Le Cordon Bleu Dusit gives Pranee Juvenile Vocational Training Center for Girls, Department of Juvenile Observation and Protection (DJOP) a scholarship for ...
Le Cordon Bleu London were recently joined by Buddhist nun and celebrated chef Venerable Beop Song for a demonstration of Korean Temple Food.
During a press conference, on Tuesday 7 February 2023 at Le Cordon Bleu Paris institute, the two class patrons were announced: Chef Pascal Barbot, two ...
Rich, decadent, and oozing with chocolate, this classic Dark Chocolate Fondant created by Le Cordon Bleu Master Chefs is perfect for the ultimate date-night ...
Le Cordon Bleu London extends their warmest congratulations to the winner of the 55th Le Taittinger Prix Culinaire, Jan Smink, owner of Restaurant Smink in ...
Gaëlle Benoit, alumna of the Diploma in Pâtisserie Innovation and Wellness and now a food coach, shares her 100% plant-based recipe for almond passion chocolate ...
Le Cordon Bleu Madrid Takes Part in Madrid Fusión 2023
Le Cordon Bleu London recently hosted an event highlighting what good food for all means in 2023 with Paul Newnham, executive director of the SDG2 Advocacy Hub ...
Comparte Bistró Restaurant Chefs Teach Masterclass at Le Cordon Bleu Madrid
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