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              Demonstration - The Art of Cooking like a Chef

              Paris

              On the agenda:

              September 30
              Cappuccino pumpkin cream soup
              Sautéed pork medallions, chestnuts purée, mushrooms with cream
              Gascon-style crisp, flaky pastry tart with apples

              Note:
              Translated into English.
              During the day of the short course, you will benefit of 10 % discount at the shop, except on books (-5%).

              Price: € 45.00

              Duration: 3 Hours

              Session added successfully.

              Course: Demonstration - The Art of Cooking like a Chef
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              Short Courses

              Paris

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