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              Applications can be made in person at our Wellington Campus or online via the link below, or alternatively, enrolment form guide can be found below:

              Please email applications and enrolment enquiries directly to our Student Admission Manager - Marie Becdelievre on mbecdelievre@cordonbleu.edu

              If you are ready to proceed with your application to Le Cordon Bleu please request an Enrolment Form by clicking on the link below. Once completed please return to us with all relevant documentation.

              Remember you can always contact us if you have any concerns or questions about your visa application. We can help you in many ways.

              Admission Requirements

              • Age
                An applicant must be 17 years old or above; there is no upper age limit.
              • Education
                Secondary education as base entry qualification. The minimum academic requirement for Le Cordon Bleu New Zealand Certificates, Grand Diplôme, Diplôme de Cuisine and Diplôme de Pâtisserie is a high school diploma or equivalent, and no prior culinary experience is required. Diploma in Culinary Management students must have first completed a Le Cordon Bleu diploma or Grand Diplôme or equivalent culinary qualification. If an applicant is not a Le Cordon Bleu graduate, a Recognition of Prior Learning form with relevant certification and an interview with a lecturer will be required. To enter the Bachelor of Culinary Arts and Business degree you must provide academic evidence of equivalence to New Zealand university entrance.
              • English
                The minimum english requirement for Le Cordon Bleu New Zealand Certificates, Grand Diplôme, Diplôme de Cuisine and Diplôme de Pâtisserie is IELTS 5.0 Basic level and IELTS 5.5 for Intermediate and Superior level certificates. To enter the Bachelor of Culinary Arts and Business degree you must provide evidence of IELTS 6.0 (Academic), with no band lower than 5.5 & at least 6.0 in writing. Nationals of English-majority speaking countries are exempt from providing evidence of English-language proficiency.

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