Zellige x In Vino Veritas: An Unlikely Pair

London

Le Cordon Bleu is delighted to share that alumna Nadia Echchihab, founder of Zellige, is hosting a special pop-up event.

An Unlikely Pair: Moroccan spices meet unexpected wines will explore what happens when contemporary Moroccan flavours meet wines from some of the world's lesser-explored regions.

For one night, Zellige x In Vino Veritas will bring together two worlds for an intimate food and wine tasting experience in the heart of Hackney. Featuring four Moroccan-inspired bites and four carefully selected wines for four unexpected pairings. From warming spices and bold flavours to unusual grape varieties and lesser-known wine regions, we'll explore how food and wine can complement, contrast and bring out the best in each other. Expect some storytelling, a little experimentation and perhaps a few new favourites along the way.

Founded by Le Cordon Bleu London Diplôme de Boulangerie graduate Nadia, Zellige is a modern Moroccan bakery concept blending French pastry techniques with Moroccan flavours and a playful, contemporary approach.

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