André Cointreau, president of Le Cordon Bleu International and a partner at Francisco de Vitoria University, visited our headquarters with a Chinese delegation from Beijing Union University. During the tour, in which they have been able to see both the training project and the campus facilities, the heads of the three institutions have shared their vision of the training and have valued different options of collaboration between the universities in the future.
Applications for Le Cordon Bleu Scholarship 2026 are now open.
In this exclusive alumni video, Chef Kini shares her inspiring journey after graduation, from intensive kitchen training to stepping confidently into the ...
Thinking about pursuing a career in culinary arts? Join Sunway Le Cordon Bleu at the Sureworks Education Fair happening at the Mid Valley Exhibition Centre on ...
Curious about studying at Sunway Le Cordon Bleu? Join us for our Open Day on 11 & 12 April and experience our culinary environment firsthand.
Australia’s reputation as a global hub for culture, hospitality and gastronomy has received another major boost, with Melbourne being named the best city in the ...
On December 10, current students and alumni of Le Cordon Bleu Madrid participated in a masterclass centred on festive birds, presented by Higinio Gómez.
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