Paris Pisco Week 2018 final

December 2018 - On Thursday, 13 December 2018, at Le Cordon Bleu Paris was held the final of the Paris Pisco Week competition, dedicated to this Peruvian brandy.
The finalists competed in two categories: "Best Traditional Pisco Sour" and "Best Pisco Signature Cocktail".
Congratulations to the two winners, Thomas Fradon from Manko Restaurant and Christophe Pluvinage from Pisco Bar.

Throwback in pictures.

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On 19 October, Le Cordon Bleu Paris institute hosted the grand finale of its 2026 Scholarship competition. After several preliminary rounds, twelve finalists ...

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