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Win a Gastronomy Course with Le Cordon Bleu Online Learning

The world-renowned culinary arts educator, Le Cordon Bleu, is giving one lucky gastronome the chance to win a seat in an upcoming 10-Week Online Course Principles of Gastronomy delivered by Le Cordon Bleu Online Learning!

Have you ever wanted to explore the world of gastronomy?

Discover the philosophical and methodological principles related to cuisine!

Over ten exciting weeks, the Principles of Gastronomy course provides an in-depth look into the world of food and beverages across numerous cultures in historical and contemporary contexts. Explore sustainable production, consumption of food in the modern world and discuss innovative solutions to current and future problems regarding food production, distribution and consumption.

Upskill, explore your interests, discover a new hobby or pursue a culinary dream from the comfort of your own home with Le Cordon Bleu Online Learning!

How to enter:

In 250 words maximum, please answer one of the following questions:

  1. What food or beverage has influenced your culture the most, and how?
  2. What does gastronomy mean to you?

Good luck!

Discover Courses with Le Cordon Bleu Online Learning

Entries are open from 17 January 2022 and close on 6 February 2022. One winner will be contacted by email on 7 February 2022. The winner has 48 hours to contact us via email to claim their prize.

The competition is open to entries worldwide. The prize is non-transferable and non-refundable. Per Facebook, Instagram and LinkedIn rules, this promotion is in no way sponsored, administered, or associated with Facebook, Instagram or LinkedIn. By entering, entrants confirm that they are 18+ years of age, release Facebook, Instagram and LinkedIn of responsibility, and agree to the Facebook, Instagram and LinkedIn terms of use.

For more information, please contact us: online@cordonbleu.edu

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