
Guest Demonstration with the Chefs' Manifesto
Le Cordon Bleu London were recently joined by Paul Newnham and Chef Jon Lawson for a discussion on sustainable food systems and a culinary demonstration.
Come and talk to Le Cordon Bleu Korea representative Culinary Arts, Hospitality Management and Gastronomy programs, including
Christina Thomson
Senior Regional Marketing Manager
Email: australiahub@cordonbleu.edu
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