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Le Cordon Bleu will be attending exhibition educations in Indonesia 10th - 22nd January 2017.
Come and talk to our staff about Le Cordon Bleu Culinary Arts, Hospitality Management and Gastronomy programs, including
An invitation to join a cooking demonstration with Le Cordon Bleu alumni chef Napat Sriwarom.
Le Cordon Bleu will be attending exhibition educations in Singapore on 12th & 25th November 2016.
Le Cordon Bleu will participate in the Melbourne Cake, Bake and Sweets Show, 21-23 October. Come and visit us at stand #S23.
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