Summer Festival 2026
Le Cordon Bleu London hosted its annual Summer Festival on 27th June 2026. The event was attended by over 300 food and wine lovers across the day, taking part ...
In this interview we caught up with former Le Cordon Bleu London student Ursula Oldenburg, who graduated with our Diplôme de Cuisine.
This series of short video interviews will give a real insight into what it’s like to study on the various courses provided at our institute, and first-hand experience of being a Le Cordon Bleu student. If you'd like to learn more about our programmes and courses such as the Diplôme de Cuisine, please visit our programmes and courses page.
