If you are planning to apply for a diploma or certificate with Le Cordon Bleu London, it is strongly advised that you complete your application including payment of the application fee by 1st December 2025.
Applications completed by 23:59 GMT on 30th November will be honoured at the old price. Any applications received after this time will come under the new pricing.
If you have any questions contact Le Cordon Bleu London via email london@cordonbleu.edu or by telephone +44 (0)20 7400 3900. You can find all the information about our diplomas and certificate on our programmes page.
On January 20th, Karl O’Dell won the final of the European selection for the Stuffed Cabbage World Championship, organized by the Stuffed Cabbage Association, ...
Le Cordon Bleu London recently hosted a guest chef demonstration featuring Chefs Rome Brown, Sondrá Rhodes, Ricky Simpson Jr. and George Outlaw.
Le Cordon Bleu London is launching a fantastic new series of plant-based cookery courses for 2026.
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