From recipes and how-to technique videos to exclusive discounts and exciting interviews, we’ve got a fantastic range of specially curated festive treats to see you through to the big day! We’ll be sharing some great recipe ideas including traditional macarons, a plant-based feast and a delicious recipe from Le Cordon Bleu’s award-winning book, Bakery School. Look out for some amazing discount codes for online courses and CKBK membership and add a little sparkle to your table with our downloadable menus and place settings.

The first door will open on 1^st December, so keep an eye out on our social media channels every weekday in December to discover a new treat from the Le Cordon Bleu Advent Calendar!