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              Culinary Arts

              The Culinary Graduation is a formal ceremony followed by a cocktail reception to mark the achievements of our culinary graduates. It is a celebration for those students who have successfully passed the following subjects:

              The event recognises student excellence throughout the programmes and is a great way to celebrate together with friends, family, teachers and Le Cordon Bleu staff.

              Bachelor Graduation

              Le Cordon Bleu graduates of our Sydney Bachelor programmes will be able to attend a formal ceremony and reception to mark the achievements of our undergraduate students. Degrees are officially conferred and graduates wear formal academic regalia. It is a celebration for those students who have successfully passed the following courses:

              The event recognises the hard work and efforts of Le Cordon Bleu Sydney students and is a great way to celebrate their achievements together with friends, family, teachers and Le Cordon Bleu staff. An official photographer is present and photographs are available for purchase during and after the event.

              CRICOS Provider Number: 02380M
              RTO ID number: 4959

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