Chocolate makes the world go round
The World Chocolate Masters are the most prestigious global event for chocolatiers and patissiers. Every second year they bring together the very best ...
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Sydney
Welcome to SydneyProgrammes & Courses
- Grand Diplôme
- SIT31021 Certificate III in Patisserie
- SIT30821 Certificate III in Commercial Cookery
- SIT40721 Certificate IV in Patisserie
- SIT40521 Certificate IV in Kitchen Management
- SIT60322 Advanced Diploma of Hospitality Management (Patisserie)
- SIT60322 Advanced Diploma of Hospitality Management (Cuisine)
- Bachelor of Business
- Bachelor of Business Administration
- Bachelor of Business (International Hotel Management)
- Bachelor of Business (International Restaurant Management)
- All Sydney Short Courses
- Culinary Adventure Camp
- Careers Residential for Highschool Students
- Weekday - Les Fondements de la Patisserie
- Weekend - Les Fondements de la Patisserie
- Weekday - Les Fondements de la Cuisine
- Weekday - Les Fondements de la Boulangerie
- Weekend - Les Fondements de la Boulangerie
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